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Suluguni Cheese, 1 lb
$44.00
Suluguni Cheese
Description
Traditional Georgian brined cheese with a firm, elastic texture and a mild, slightly salty flavor.
Made from A2 cow’s milk using traditional cheesemaking methods. Suluguni melts beautifully while retaining its rich dairy taste, making it perfect for khachapuri, baking, grilling, salads, and everyday meals.
Why you’ll love it
- Made from A2 cow’s milk
- Firm and elastic texture
- Mild, slightly salty flavor
- Melts beautifully
- No preservatives or artificial additives
- Rich in protein and calcium
Perfect for
- Khachapuri and baked dishes
- Grilling and pan-frying
- Salads and appetizers
- Sandwiches and breakfast
- Everyday cooking
Details
- Ingredients: A2 cow’s milk, salt, abomasum
- Allergens: Milk
- Fat content: 45%
- Storage: Keep refrigerated at 2–6°C
- Shelf life: 7 days
🧺 We ship every Tuesday — because good things take time.
Fresh cheese, diary products, and handmade churchkhela all leave our farm once a week, straight to your door.