Tender, creamy syrniki made with A2 milk cottage cheese, farm egg yolks, a touch of flour, and minimal sugar.

High in protein with a soft center and golden crust, they are perfect for a quick breakfast, afternoon snack, or light dessert.

Why you’ll love it

• Made with 90% soft cheese
• High in protein
• No preservatives
• Minimal sugar
• Ready to cook from frozen

Perfect for

• Quick weekday breakfasts
• Brunch and afternoon snacks
• Serving with sour cream, honey, jam, or berries
• A light dessert

Details

• Quantity: 5 pcs
  
• Total product weight: 325 g
• Ingredients: Soft cheese 90%, farm egg yolks, premium flour, sugar
• Allergens: Milk, eggs, wheat
• Nutrition per 100 g: 156 kcal; Protein 16.5 g; Fat 9 g; Carbohydrates 2.8 g
• Storage: Keep frozen at −18°C / 0°F
• Shelf life: 2–3 months

Cooking instructions

• Skillet: Cook from frozen in a lightly oiled pan over medium heat for approximately 3–4 minutes per side
• Oven: Bake from frozen at 350°F for approximately 8–10 minutes