Juicy pork and beef cutlets with a tender texture and rich, classic flavor — a hearty, home-style favorite.

Why you’ll love it

• Blend of pork (60%) and beef (40%) for balanced flavor
• Made from fresh, high-quality meat
• No preservatives or additives
• Hearty and satisfying — perfect for any meal

Perfect for

• Traditional family dinners
• Serving with mashed potatoes or vegetables
• Quick, flavorful meals ready in minutes

Details

• Ingredients (descending): ground pork (60%), ground beef (40%), onion, egg, salt, ground black pepper
• Allergens: eggs
• Nutrition (per 100 g): 250 kcal; Protein 20 g; Fat 18 g; Carbs 2 g
• Storage: keep frozen
• Pan :
  Thaw cutlets. Heat a pan with oil and cook over medium heat for 2–3 minutes per side, turning 2–3 times, until golden brown and fully cooked.
  Air Fryer:
  Thaw cutlets and cook at 390°F for 25–30 minutes, turning halfway through, until fully cooked.